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Y.S. Heo et al LWT.PNG

https://www.sciencedirect.com/science/article/pii/S0023643821002814?via%3Dihub

Title: Effect of inkjet-printed flexible dielectric barrier discharge plasma on reduction of pathogen and quality changes on sliced cheese

Authors: Ye Seul Heo, Dong Gyun Yim, Ki Ho Baek, Taemin Kang, Yee Eun Lee, Jinwoo Kim, Wonho Choe, Cheorun Jo

Journal: LWT - Food Science and Technology

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