2015 S. Jung et al., The use of atmospheric pressure plasma-treated water as a source of nitrite for emulsion-type sausage, Meat Sci. 108, 132 (2015)
Samooel Jung, Hyun Joo Kim, Sanghoo Park, Hae In Yong, Jun Ho Choe, Hee-Joon Jeon, Wonho Choe, and Cheorun Jo
The use of atmospheric pressure plasma-treated water as a source of nitrite for emulsion-type sausage
Meat Sci. 108, 132 (2015.06)
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