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Y.S. Heo et al LWT.PNG

https://www.sciencedirect.com/science/article/pii/S0023643821002814?via%3Dihub

Title: Effect of inkjet-printed flexible dielectric barrier discharge plasma on reduction of pathogen and quality changes on sliced cheese

Authors: Ye Seul Heo, Dong Gyun Yim, Ki Ho Baek, Taemin Kang, Yee Eun Lee, Jinwoo Kim, Wonho Choe, Cheorun Jo

Journal: LWT - Food Science and Technology

번호 제목 조회 수
182 Guentae Doh et al., Determination of the ionization region in Hall thruster plasmas with low perturbation, Journal of Applied Physics 130, 193301 (2021) file 42
181 Eric P. Gilson et al., Wall conditioning and ELM mitigation with boron nitride powder injection in KSTAR, Nuclear Materials and Energy 28, 101043 (2021) file 204
180 Sanghoo Park et al., Nonheating ozone suppression in pulsed air discharges: role of pulse duration and repetition rate, J. Phys. D: Appl. Phys. 54, 394003 (2021) file 290
179 Kijung Kim et al., Suppression of Breast Cancer Cell Migration and Epithelial-Mesenchymal Transition by Atmospheric Pressure Plasma, Frontiers in Physics 9, 694080 (2021) file 235
178 Jinwoo Kim et al., Surface plasma with an inkjet-printed patterned electrode for low-temperature applications, Scieintific Reports 11, 12206 (2021) file 284
177 Seung Hun Lee et al., Forced convective heating for low-temperature sterilization, Review of Scientific Instruments 92, 064902 (2021) file 305
176 Sanghoo Park et al., Stabilization of liquid instabilities with ionized gas jets, Nature 592, 49-53 (2021) file 708
175 Dongho Lee et al., Distinct discharge modes in micro Hall thruster plasmas, Plasma Sources Sci. Technol. 30, 035004 (2021) file 348
» Ye Seul Heo et al., Effect of inkjet-printed flexible dielectric barrier discharge plasma on reduction of pathogen and quality changes on sliced cheeses, LWT (2021) file 1001
173 Yegeon Lim et al., New low temperature multidipole plasma device with a magnetic X-point and its properties, Plasma Sources Sci. Technol. 29, 115012 (2020) file 1406
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