2021 Ye Seul Heo et al., Effect of inkjet-printed flexible dielectric barrier discharge plasma on reduction of pathogen and quality changes on sliced cheeses, LWT (2021)
https://www.sciencedirect.com/science/article/pii/S0023643821002814?via%3Dihub
Title: Effect of inkjet-printed flexible dielectric barrier discharge plasma on reduction of pathogen and quality changes on sliced cheese
Authors: Ye Seul Heo, Dong Gyun Yim, Ki Ho Baek, Taemin Kang, Yee Eun Lee, Jinwoo Kim, Wonho Choe, Cheorun Jo
Journal: LWT - Food Science and Technology
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